Comments on: Instant Pot Turnip Cake (Chinese Lo Bak Go)

By: Christine @ FB

Christine @ FB — Sat, 18 Feb 2023 19:40:20 +0000

By: Christine @ FB

Christine @ FB — Sat, 18 Feb 2023 19:39:58 +0000

Finally done making my favorite Chinese New Year Turnip cakes today! My goodness so much cutting and mixing. But it’s so worth it because it’s so delicious 😋👍❤️

By: Bryant @ FB

Bryant @ FB — Sat, 18 Feb 2023 01:38:45 +0000

In reply to Bryant @ FB. with sauce

By: Bryant @ FB

Bryant @ FB — Sat, 18 Feb 2023 01:37:26 +0000

Happy Lunar New Year! Enjoying our turnip cake with sweet chili sauce and 50/50 hoisin/gochujang sauce.

By: Penny @ FB

Penny @ FB — Thu, 16 Feb 2023 20:06:44 +0000

Turnip Cake update – so pleased with how it turned out and it tastes amazing, great recipe 😊

By: Bryant @ FB

Bryant @ FB — Wed, 16 Nov 2022 01:32:17 +0000

Chinese Turnip Cake (Lo Bak Go): Shredded turnip and used dried shrimps, scallops, Vietnamese sausage, and Chinese cured meat. Paper towel to dab water on top at the end.

By: Susan @ FB

Susan @ FB — Tue, 15 Nov 2022 01:26:08 +0000

Leftover pan fried turnip cakes for supper tonight (tastes better the next day😋). Very tasty ❤️

By: Winnie @ FB

Winnie @ FB — Sat, 05 Feb 2022 18:34:45 +0000

I used A & J’s recipe to make lo bak go/turnip cake for Chinese New Year 🧧. I didn’t have cured meat so I added more Chinese sausage. I also doubled the recipe. It’s soooo good 😋😋. This will be my go-to recipe from now on 👍🏼👍🏼

By: Patricia @ FB

Patricia @ FB — Fri, 04 Feb 2022 20:32:41 +0000

Made turnip cake. I don‘t normally keep chinese sausage, cured meat and dried scallop so I used some minced pork, diced mushroom, diced smoke ham to replace it. Yum!

By: ching

ching — Tue, 01 Feb 2022 00:52:46 +0000

In reply to Kay.

I think you could just simply skip the Chinese sausage and dry shrimp, or added more shiitake mushrooms if you preferred! 🙂